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Dusseldorf

I had a 4 day business trip to Dusseldorf with a couple of colleagues and managed to get to a couple of places worth a mention.

Schellenburg Hotel and Restaurant was a good find. Spotted by a colleague on the way into the Expo we were visiting we decided to pop in as it was on the river Rhine right opposite the Exhibition halls gtand after 7 hours on the go very convenient. Asparagus is in season and highly regarded in the region so I started with a white asparagus with crayfish which was extremely fresh and tasty, great combo. For main I opted for a “ribs of lamb” otherwise known to us as a rack of lamb which was perfect. My colleagues had asparagus soup and beef steaks which looked great and were spot on. The portions are big kind of American size.
The view was amazing with a big fast flowing river, very busy traffic including huge cargo barges and even water skiing. Check it out if you are in town

My colleague was keen for me to try a typical “pub” so after a second very day we went into central Dusseldorf which was buzzy with people having fun inside and on the pavements. We tried the local dark beer which is generally taken in small glasses, the waiters make marks on your beer mat and you settle when you have had enough. I wasn’t given an option and I was told to have the pork a knuckle which is a local heart attack on a plate delicacy. The crackling was awesome and the dish is served with red cabbage and boiled potatoes. Heavy but now and again great fun.

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Last night was a night out for the girls. Our choice of restaurant for the evening was Jamie’s Italian in Nottingham. I love the online booking system at Jamie’s, it’s easy to see when a table’s available plus you get a text or an email to forward to your friends.

Cocktails

We arrived just in time for a drink in the bar and we ordered a selection of cocktails to set the evening off on the right track, I had my favourite Espresso Martini.

Our table was in front of the deli area, where huge hams, garlic and chillis are hung, and the antipasti planks are made up. We ordered a mixture of the Meat and Vegetable Planks plus the Bread Selection and the Crispy Squid. It was all delicious and perfect for sharing so it didn’t last long.

Jamie's Italian Planks

We were so busy catching up that I didn’t spend any time looking at the menu, so when it came to ordering mains I panicked and ordered by just pointing at something that I’d not tried before. It was the ‘Honeycomb Cannelloni 3 ways’ which was nice but perhaps a little bland. I do like the pasta dishes at Jamie’s, so perhaps I was just missing the rich meat flavour of the Ragù.

The ladies ordered steak and Fritto Misto, both of which looked lovely, the fish was very crispy and wrapped in vermicelli fried noodles. The side orders of posh and funky chips were delicious.  It wasn’t until afterwards that I realised that, although the waitress was friendly and helpful she didn’t offer us any specials. I do tend err towards a special when it’s something that sounds interesting, but perhaps they had sold out.

I really like the environment at Jamie’s. The Georgian house that it inhabits is a beautiful building. There are lots of separate areas for diners that all have a different feel to them. Some can be used for larger groups and almost give a private dining experience. We made a note to bring a bigger crowd next time so we could have a room to ourselves. If we did that we would not be quite so close to the sweet couple at the side of us who were either fascinated by, or shocked by, our candid conversation.

The house is filled with interesting period details and furniture, all ‘contemporaried up’ with a Jamie Oliver style twist. The toilets are down in the basement in ‘the caves’ where they also store ‘merchandise’ and wine, all safely locked away.

We shared a couple of desserts which we couldn’t quite finish and gossiped and laughed until it was time to head home. Although the booking system tells you your table time is limited we didn’t feel rushed out in any way.

The bill was reasonable, especially as we included cocktails, wine and several sides and starters; it was around £150 for the 4 of us.

Jamie's - photo courtesy of Jamie Oliver.com

Photo courtesy of Jamie Oliver.com

It was a good evening and very enjoyable and we will definitely be back when we can think of a good excuse. Perhaps next time we will visit on a sunny lunchtime so we can sit out in the garden.

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I do like Dublin.

It has a Northernness that makes me feel at home. The people are like Yorkshire people, but more approachable. Dour, self deprecating types that know how to have a good time. I”m sure we’re all from the same stock at the end of the day.

I’ve done business and pleasure in Dublin over the years and it’s a really good place to visit (Ryanair and prices apart) but it’s been through the mill economically recently and that definitely shows. The last time I was in Dublin was at the peak of the Celtic Tiger - well, things have definitely changed not just in Ireland but everywhere. We have clients in Dublin and we’ve been meeting them quite a bit so you might see a few more Irish posts in the coming months.

Anyway, we had a couple of hours to kill so we had breakfast at The Clarence Hotel. Famously owned by Bono and The Edge from U2 it’s one of the city’s landmark hotels. Me being a U2 obsessive imagines bumping into Bono at breakfast or Edge at the shoe shine machine (perhaps) but the hotel does the landmark thing with a typical Dublin light under a bushel approach - it’s not fancy per se, just cool and luxurious in a worn and comfortable kind of way.

Breakfast was highly reasonable and well sourced at £9 euros (what, eight quid) with good coffee and a roaring peat fire on a cold, rainy Dublin morning it was just the location we needed. Except there was no wifi and it was too early for Guinness - proving you can’t have everything.

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Chino Latino, Leeds

After a particularly tough and sapping week of work I was expecting a quiet night in as agreed with D that morning. However things in our home can take a fast turn, walking in through the front door I was greeted enthusiastically by the Lad and by D but the Lad was heading for a hide chew and we were heading out for dinner as “if you think I want to stay in two nights running….”.
A cab was ordered and we set off to Leeds but were still debating where to eat on the journey. Arriving in Leeds with the rain pouring we headed for the nearest place which happened to be The Restaurant Bar and Grill which as always was buzzing but they could only offer us a table around the back so we decided against eating there. Across City Square is Chino Latino which rarely fails to delight us food wise but they are iffy when it comes to making cocktails.
Chino’s was not overly busy and offered us a nice table so that was settled. I had a Rekorderlig pear cider and D ordered a mojito which was disappointing. We were hungry so we went through to the table, the place was hosting several tables, one for a large birthday party so the atmosphere was good. The menu is Asian Fusion and so the decision making process can be challenging due to a fantastic choice. We settled on too much food as always. I always go for the sashimi set as it is the best sashimi in town by a country mile, D ordered 2 starters, prawn tempura and crispy duck. The sashimi is 3 pieces each of the freshest most naked tuna, sea bass and salmon with wasabi and ginger just perfect. Tempura prawns come with a seafoods dip and crushed wasabi peas again perfect. However talk about over order even though I tried to help D we didn’t get through much of the duck but it was nice.
3 yes 3 mains were ordered because I couldn’t decide between the Lobster jungle curry and the Black Cod, D ordered her favourite Lamb cutlets with miso and Chinese snow pea. No sides though.
The Lobster Jungle curry includes the tiger prawns, scallops as well the most fabulous oriental mushrooms all in a fragrant curry sauce. The Cod was covered in the most sublime sweet sticky sauce and yet still flakey tender white flesh.
I know we sound greedy and some great food was left over but you know what the guilt subsides when you have such a gastronomic treat that was so unexpected. The chefs are magicians and artists, check out the presentation!

G&D

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Mexico, via Leeds

One of our current food obsessions is Mexican.

I thought I’d cover off eating out nd some home cooking in this post as we’re getting Mexican every way we can at the moment!

I’ve written before about the rather wonderful Pinche Pinche in Leeds - the best Mexican restaurant I’ve been to in the UK — admittedly, I’ve not been to many, but it’s still great all the same. This week we popped along to a Tequila tasting and Street Food night and had a rare old time sipping 100%agave tequila (the only tequila you should ever drink BTW) and chomping away on snacks street food taco-style food.

It was all about the tequila to be honest and I was cool with that, the highlight being a deeply flavoursome tequila that at some stage in its making has a smoked chicken (yes and actual chicken) dangled in the cask. Awesome.

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Earlier in the week we were delving deep in Thomasina Myers’ mexican Cookbook. Her food is similar to Pinche Pinche in that it’s all about bright, fresh flavours. We must go to one of her restaurants Wahaca in that there London.

I made a homemade searingly hot salsa using habanero chillis (scotch bonnets) which we found to be completely addictive smearing it on everything. To accompany the salsa, I grilled some fresh seafood from Leeds Kirkgate market - monkfish and jumbo prawns in this instance, marinated in lime and bay along with the essential coriander dressing.

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Mexican food is very simple and not a) stodgy and heavy or b) blisteringly hot.

It’s all about the fresh, vibrant flavours with Mexican cooking. There’s lots of influences in there too - it’s not one dimensional - Spanish, Italian and South American all combine to make exciting food.

I managed to lay my hands on some chipotle chillis (smoked, dried jalapeños) via Simon at Pinche Pinche, so I’m thinking right now they’ll go nicely with some fish or chicken…here we go again!

the-loaf

There are not many places where you get welcomed as a friend, eat delicious food, but also get to take home baking equipment and bread making advice.

After my last post about Jeera in Crich, I promised to review The Loaf on our next visit to pizza night. It was only half way through eating my Capricciosa that I remembered this, so apologies for the rather rushed phone photos. Not much gets between me and my food.

Other than special events like Storytelling nights or Children in Need, The Loaf only opens as a pizza restaurant on Wednesday’s, but it’s a real midweek bonus if you remember to book one of the two sittings. The pizzas are baked in the ovens that are used to bake gorgeous bread for the cafe, and various other outlets, during the day. They have a perfect thin, slightly chewy crust and a traditional selection of toppings. The dessert options are delicious too, tonight we shared the lemon cheesecake and apple frangipane tart. There is no alcohol licence so you need to take your own wine if you fancy a glass, but Ed especially likes their coffee and always finishes the evening with an Americano.

To go along with their bread baking classes various baking accoutrements are now on sale. So tonight I have come home with a traditional cane proving basket, a grignette (a blade for slashing the dough) and a reclaimed oven stone for baking on. I also got a some invaluable advice on how to use it all.

So, Pizza Night is well worth a visit…and I promise that my next post will be a little farther afield than ‘right on my doorstep’.

The breakfast in the Friars Lodge was limited so we ventured into town and went to The Lemon Leaf Cafe. Full Irish for Tony, bacon with poached eggs on toast for Pat, eggs Benedict for mysel and a bacon with sausage bagel for D. Oops forgot that D had porridge to start and I had granola. All the food was spot on but the service was very slow. However the cackling from across the cafe from the local girls made for noisy entertainment.

We had a little drive over to Sandy cove which is very picturesque and the homes will make you jealous.
We then blogged our way into the “the most spectacular golf course on earth” which turned out to be be underplayed because it was breathtaking. We had some drinks and a wander around The Old Head and saw how the other half live, note the helicopter.

We needed a little sustenance and popped into a very smart wine bar called the Aperitif for a antipast platter which was superb. The girls had a glass of wine each but Tony and I shared a special bottle of Ferran Dria”s Estrelle.

Our evening and final venue of the trip was a visit to the famous “Spaniard pub” to see Mick and Jimmy perform,. The weather was incredibly kind to us and the stroll around the estuary was very pleasant. Straw strewn floors, open fires, locals joining in the singing,talk about the real Ireland!

Pat, Tony, D&G.

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Pat, Tony, D and I decided to have a drive around the coast and found ourselves in the quaint town of Clonakilty. Of Clonakilty’s many pubs the most popular is The Barras which is famous for it’s live music events. Christy Moore, Noel Redding amongst others have played there. The pub is a full on traditional wood floor, low ceiling, real fire place with pictures of The Luisitania disaster and the Irish hero Michael Collins(probably Clonakilty’s most famous son) adorning the walls alongside musical instruments etc which create a great atmosphere. As with most pubs we found the place is a tardis, tiny entrance then thin and very long inside. As we were going out for dinner in the evening we shared a pizza between us and the obligatory Guinness’s. We will be going back next time we are across the water to get in some live entertainment. We all agreed that we need more proper pubs back home like The Barras.
Pat, Tony, G&D.

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Our jaunt to Kinsale would not have been complete without a trip to it’s famous Fishy Fishy Cafe. There were eight of us dining so we gathered for a quick pint at The Greyhound pub or as Tony calls it The Black Dog. The restaurant is very contemporary in design, light and airy. We all sat at a long table in the window and ordered some Rose and a rather nice Alborino to go with the fish dishes. Tony and I shared half a dozen Oysterhaven oysters which were superb. Those of us who included myself and stuck to the signature Fishy Fish pie we were all pretty delighted but Tony, Pat and D had, Crab Claws, Pan fried Seabass, Fish and chips and were all a little disappointed, perhaps the hype increased the level of expectation. However the freshness and quality of the produce is such that we will definitely keep this as a firm favourite.

Weekends in Kinsale are incredibly full of musical divirsity with almost every hostelry hosting a live event. We started at The Blue Haven Hotel and were serenaded by a busty blond singing Sinatra to 60’s/70’s ballads……. Tony was joining in with gusto! From there we had the long 20 metre walk to The White House which had a lively young boy band and enthusiastic local support. Several drunken young fellas along with high heeled girls danced away and were as entertaining as the
band. From there it all get’s a little hazy but The Lord Kingsale comes to mind with a middle aged crooner bringing a little respite to the ears.
Final stop was the White House and chats with the locals about football. Stagger back up a short hill to our accommodation The Friars Lodge. The town was still buzzing and as the Irish say we had a good craic!
Pat, Tony, G&D.

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The Crown Pub in the centre of Belfast is a pretty famous place. Described to me as the Whitelocks of Belfast I was keen to take a look. It doesn’t disappoint. This grand dame of Belfast boozers is jaw droppings beautiful and transports the drinker back in time with authentic etched windows and fabulous fitted wooden booths inside with doors on!

The Guinness is superb and the food is quite good too. It’s clearly a Belfast institution and it has a good mix of locals and tourists that keeps the tills ticking over. Well worth a look if you’re in Belfast.

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